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The Restaurant

From Concept to Operation

Average rating:

Publisher:

John Wiley & Sons, Ltd.

Subject(s):

Business
Nonfiction
Travel

Language(s):

English

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Format Information

eNYPL Adobe PDF eBook

Copies available:	0	(1 patron(s) on waiting list)
Copies owned:	1

File size:	8380 KB
Release date:	Dec 10, 2007

Digital Rights Information

eNYPL Adobe PDF eBook
Copy:	allowed, but limited to 10 selections every 7 days
Print:	allowed with no limitations

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